Ken Frank

La Toque, Ken Frank’s landmark Napa Valley restaurant and proud recipient of a coveted Michelin Star, moved to the new Westin Verasa Napa in September 2008. Our beautiful home at the Westin, adjacent to the Oxbow Public Market, is at the heart of a newly vibrant downtown Napa.

The menu evolves constantly to show off each season’s finest ingredients. We have developed a network of local farmers and purveyors who supply us with some of the finest foods in the world. We aim to optimize the flavors in these exceptionally fresh products and create dishes that harmonize with great wine. The Options menu is presented in three sections from which you can create your own multi-course experience. Our Chef’s Tasting Menu and Vegetable Tasting Menu are presented in a fixed format of five courses.

Magic Truffle Egg-Optimized

Magic Truffle Egg

One of the best ways to showcase the flavor of fresh truffle is with eggs. Whole fresh eggs stored in…
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